The local is quite distinctive. The meat is indeed fragrant. There are also some reputations. Environment: The decoration design with local characteristics has a feeling of color and decoration style. There is a set of atmosphere. The tabletop area is not very large. The dishes are placed with some cramped dining. The peak period is overcrowded and the popularity is really strong [service bell] Service: The waiter is very good. The meal speed is super fast. Even if it is very busy, it can eat meat and vegetables quickly. It is really reliable. Indonesia's Qiandao Shaqian special platter is in place. The entrance is loose. Soft and delicious seasoning is a strong, in fact, the staple food is also good. Curry rice noodles. Indonesian Bali noodle soup is good. The beef is also very smooth. The noodles are very authentic. The texture is good. The overall soup base is not very heavy. The light Indonesian flavor sand. La, the seasoning spices are not much, but the taste is enough to fried the fire is in place. The aroma feels crisp and chewy. It is delicious! Salted fish fried rice is really a plate of grains. The taste is online. Every rice tastes evenly. There are also a lot of seafood. #Work Meal Team Food List

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